• Spark pasta, rice sales with shapes, flavors and fiber | Food Business News

    by admin on 2022-09-23 20:21:11

    FARGO, ND. — Intriguing flavors and innovative shapes could ignite consumer interest in noodles, pasta and rice, said Melanie Bartelme, associate director of Mintel’s food and drink division, in a Sept. 14 webinar put on by the Fargo-based Northern Crops Institute. Health promotions like h

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    by admin on 2022-09-23 20:21:07

    A new double-drive thru McDonald's restaurant is coming to one of the busiest areas in Dutchess County.

    Construction crews were working hard on Tuesday to prepare for the construction of the Hudson Valley's newest fast food restaurant. An enormous work site has been f

  • It's Corn! 40 Recipes For Corn Lovers Of All Ages

    by admin on 2022-09-23 20:20:15

    When a YouTube video of a boy named Tariq sharing all the wonderful things he loves about corn went viral in September 2022, it struck a chord with millions of corn fans. As Tariq puts it, "Corn is awesome!" Now that we've been reminded of how delicious this "big lump with knobs" is, don't wa

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    by admin on 2022-09-23 20:20:09

    The nutrients your body needs depend on your time of life - so what should be on your plate?

    No day goes by without us thinking about food. For most of us, taste will usually be the dominant factor in what we decide to eat, with ease, cost and, of course, nutrition, all playing a part

  • Chefs share 3 authentic noodle dishes to cook at home - Good Morning America

    by admin on 2022-09-23 20:20:07

    Three chefs joined "Good Morning America" to highlight a staple ingredient and dish that's made different in each of their families -- noodles.

    Esther Choi, Charles Chen and Jessica Tom shared their three versions of noodles below.

    1 pound daikon ( cut into 2 inch chunks)

    3 p

  • Dining: Paranthe Wali Gali offers traditional Indian street foodTheRecord.com

    by admin on 2022-09-23 20:19:47

    This copy is for your personal non-commercial use only. To order presentation-ready copies of Toronto Star content for distribution to colleagues, clients or customers, or inquire about permissions/licensing, please go to: www.TorontoStarReprints.com

    Paratha — flaky, p

  • 'Chap fan' hero: PJ Section 17's Kim Seng Restaurant |Malay Mail

    by admin on 2022-09-23 20:19:28

    PETALING JAYA, Sept 19 — We made a visit to PJ's Section 17 as Cheaw Mun Wai nominated Restoran Kim Seng as his chap fan hero.

    He said "the chap fan stall there has been around for decades, serving very affordable chap fan especially to the students living in the area." Also recom

  • How to Cook Rice Noodles | Rice Noodle Recipe — The Mom 100

    by admin on 2022-09-23 20:19:24

    Chewy but tender and silky rice noodles for every recipe! Step-by-step instructions and photos and recipes.

    Rice noodles are a mainstay of Asian cooking, popular in Chinese cooking and Southeast Asian cuisines, like Thai and Vietnamese.  They are sometimes sold fresh, but most readi

  • Happenings: A&E news and events | Diversions | tbnweekly.com

    by admin on 2022-09-23 20:19:15

    Partly cloudy with isolated thunderstorms possible. High around 90F. Winds NNW at 10 to 15 mph. Chance of rain 30%..

    Partly cloudy skies. Low near 75F. Winds ENE at 5 to 10 mph.

    Danielle Colby and Mike Wolfe travel around the country buying items f

  • Can French Fries Save the Planet? A $50 Million Grant Aims to Make Potatoes Super Sustainable | VegNews

    by admin on 2022-09-23 20:19:10

    Your Ultimate Source for All‑Things Vegan

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    Can French fries play a role in saving the planet? Though potatoes are already considered one of the more sustainable food crops—especially compared to animal agriculture&mdas